Saturday, March 19, 2011

[WATCH]: Granny Nancy's Kitchen Cooking Show Fried Chicken American food network www.grannynancyskitchen.com

Nancy Douglass The Hottest American Idolized Cooking Show on PBS 31 cooking tips Official site www.grannynancyskitchen.com Fried Chicken 1 Deep Fryer (heat to 400 degrees) 1 Fryer Chicken or- package of your choice, wings, legs, or thighs 1 Large bottle of Vegetable oil 1 package all purpose flour Garlic Powder Paprika Black Pepper Salt *Seasoning Salt (My favorites are Lawrys or when I feel like a little kick I choose Tony Cacheres this for your last little sprinkle after frying) Plug

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